So, what are some foods you all particularly enjoy stuffing your face hole with? I like macaroni and cheese and mashed potatoes. You guys?
I like pretty much all food. It's kind of unhealthy. That aside, I love basically all asian food, especially sushi and basically any and all korean and chinese food. But really, sushi is amazing, and I can eat way too much of it. But really, there are very few foods that I dislike. I think the only things I dislike would be asparagus (though well made asparagus is good).
I like pizza, mostly. It's one of the rare foods where you honestly can't go wrong with what you put on it/in it, as long as you prepare it right.
spaghettiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii spagherettivAPds;lbhns aspshhasry apdbat spgahrtyi spgharetitti SPAGHETTI There aren't many foods I dislike, but the ones I don't like I really don't. I like a lot of asian foods like Will said, despite not being asian, but I actually hate most all seafood(Some sushi is okay, depends). I like most other foods though, I'm just really picky on the quality rather than the actual foods. I like a lot of pastas and stuff though. Pizza too.
I eat a wide variety of food, like, there isn't much I dislike when it comes to good eating. On the topic though, probably Ham is in the Top X of what I like to eat. It is just so tasty. If you cut me though, I'd likely bleed Gravy and Coke Cola though.
All sorts of pasta, asian food, or spicy stuff The only thing I really don't like are potatoes I think...
My top 3 are lobster, clam chowder, and Sushi. If you couldn't tell, I like seafood just a little bit.
... I am probably the most unusual person I've ever met, as I've LOVED ALL OF THE VEGETABLES (except f*cking eggplant and 'shrooms, screw those guys) since I was a kid. Put enough of the right combination of them in ANYTHING and it will be almost certainly tasty to me. However, lasagne and spätzle are the best non-veggie foods. As well as mashed potatoes. And chocolate. And many types of confectionary, and such... WHY IS FOOD SO DELICIOUS. THAT IS MY QUESTION.
An Actual Restaurant: Generally, well-made cheesecake; you can tell it's well-made if it tastes better without toppings Fast Food & Homemade: Cheeseburgers, because it's virtually impossible to screw them up so long as you use beef as the main ingredient Little/No Preparation Required: Moose Tracks Frozen Yogurt Honorable Mentions: - Pizza, Calzones, and the like, as well as actual Italian food - Well-made sweet pastries such as cookies, donuts, cake, etc. - Amaretto straight
